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Cast Iron Combo ( Kadai + Roti/Dosa Tawa + Skillet )

Cast Iron Combo ( Kadai + Roti/Dosa Tawa + Skillet )

Measurement: 

Smooth Kadai - 9 inch, Weight - 2.2kg

Smooth Roti/Dosa Tawa - 10 inch, Weight - 2.05kg

Skillet Fry Pan - 10 inch, Weight - 3kg

Combo offer carry Cast Iron Smooth Kadai, Cast Iron Smooth Roti/Dosa Tawa and Cast iron Skillet Fry Pan

The 80's Cookware Cast Iron Deep Fry Kadai is a versatile kitchen essential, perfect for achieving ideal searing and flavor infusion when stir-frying a sizzling combination of chicken and colorful potato vegetables. It excels at delivering consistent, golden, and crispy deep-fried delights, thanks to its even heat distribution. Its exceptional heat retention makes it ideal for slow-cooking aromatic curries and hearty stews, allowing flavors to meld together seamlessly.

The 80's Cookware Cast Iron Roti Tawa is your key to achieving the perfect, crispy dosa, parathas, omelette, uthappams, and so much more. Pre-seasoned with 100% vegetable oil, it boasts a smooth surface that not only adds to the tawa's non-stick capabilities but also enhances the flavor of your dishes.

From stir-frying to searing meat and crafting scrambled eggs or sautéed vegetables, the Cast Iron Skillet is a versatile kitchen essential that enhances every culinary endeavor. Though of English country's origin, the skillet has gained popularity transcending cultural and culinary boundaries, and 80's Cookware is introducing it with a traditional touch.

By cooking in Cast Iron, you can increase the iron content in your food, offering a nutritional benefit to your diet.

    $17.62

    Original: $58.72

    -70%
    Cast Iron Combo ( Kadai + Roti/Dosa Tawa + Skillet )

    $58.72

    $17.62

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    Description

    Measurement: 

    Smooth Kadai - 9 inch, Weight - 2.2kg

    Smooth Roti/Dosa Tawa - 10 inch, Weight - 2.05kg

    Skillet Fry Pan - 10 inch, Weight - 3kg

    Combo offer carry Cast Iron Smooth Kadai, Cast Iron Smooth Roti/Dosa Tawa and Cast iron Skillet Fry Pan

    The 80's Cookware Cast Iron Deep Fry Kadai is a versatile kitchen essential, perfect for achieving ideal searing and flavor infusion when stir-frying a sizzling combination of chicken and colorful potato vegetables. It excels at delivering consistent, golden, and crispy deep-fried delights, thanks to its even heat distribution. Its exceptional heat retention makes it ideal for slow-cooking aromatic curries and hearty stews, allowing flavors to meld together seamlessly.

    The 80's Cookware Cast Iron Roti Tawa is your key to achieving the perfect, crispy dosa, parathas, omelette, uthappams, and so much more. Pre-seasoned with 100% vegetable oil, it boasts a smooth surface that not only adds to the tawa's non-stick capabilities but also enhances the flavor of your dishes.

    From stir-frying to searing meat and crafting scrambled eggs or sautéed vegetables, the Cast Iron Skillet is a versatile kitchen essential that enhances every culinary endeavor. Though of English country's origin, the skillet has gained popularity transcending cultural and culinary boundaries, and 80's Cookware is introducing it with a traditional touch.

    By cooking in Cast Iron, you can increase the iron content in your food, offering a nutritional benefit to your diet.